Stewed Awakening

In this, the age of the global pantry, ingredients like turmeric, tahini, and gochujang have finally shaken off their hitherto “exotic” status. But it’s white cooking personalities like Alison Roman and many of the Bon Appétit Test Kitchen stars who have had viral success using them.

Jeremiah Tower's Invincible Armor of Pleasure

He was America’s first celebrity chef, setting the hedonistic tone of California cuisine in the ’70s and ’80s. Then Jeremiah Tower lost his restaurant and ended up in Mexico, exiled from the booming culinary culture he helped create. Now, at 71, he’s coming home to take over the kitchen at Tavern on the Green.