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How governments and private companies have engaged in digital arms trading by building a global black market for ‘zero day’ hacks.
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How governments and private companies have engaged in digital arms trading by building a global black market for ‘zero day’ hacks.
Tom Simonite Technology Review Feb 2013 Permalink
On the Connecticut priest who dealt methamphetamine from his church and ran a sex ring from his apartment.
N.R. Kleinfield New York Times Feb 2013 10min Permalink
Red, white, expensive, cheap, fake, poisoned.
One man’s dream to turn America into a post-prohibition wine utopia.
Fortune Jan 1934 25min
Who would poison the vines of the tiny, centuries-old vineyard that produces what most agree is Burgundy’s finest, rarest, and most expensive wine?
Maximilliam Potter Vanity Fair May 2011 25min
Fred Franzia makes a lot of money selling really cheap wine.
Dana Goodyear New Yorker May 2009 20min
The rare-wine world gets conned.
Benjamin Wallace New York May 2012 20min
Investigating whether or not anyone can really tell them apart.
Calvin Trillin New Yorker Aug 2002 15min
A profile of wine critic Robert Parker.
William Langewiesche Atlantic Dec 2000 1h10min
On wine’s sacred and profane history.
Ross Andersen Aeon May 2014 25min
Jan 1934 – May 2014 Permalink
On the factories of India and the women whose lives they ruin.
Dana Liebelson Mother Jones Nov 2013 15min Permalink
The case of a teenager who didn’t kill his classmates—but talked about it.
Camille Dodero Gawker Dec 2013 45min Permalink
The congressman (and future Mayor of New York) vs. the South American assassin.
Christopher Ingalls Haugh Politico Feb 2014 15min Permalink
A primer on competitive eating’s premier event, the Hot Dog Eating Contest, which airs today at noon EST:
1: During the allotted period of time, contestants eat as many hot dogs and buns (called "HDBs") as they can. 2: They're allowed to use a beverage of their choice to wash things down. 3: They must stay in full view of their own, personal "Bunnette" scorekeeper. 4: Condiments may be used, but are not required. 5: HDBs that are still in the mouth at the end of the contest only count if they are eventually swallowed. 6: Puking up the hot dogs before the end of the contest (called "a reversal") will result in a disqualification, unless you do something horrific to make up for it (more on this later.)
Mickey Duzyj The Mickey Duzyj Catalogue Jul 2011 10min Permalink
A tech reporter tells the story of his ruined digital life.
A town ruined by the chemical C8, an ingredient in the making of Teflon.
Mariah Blake Huffington Post Highline Aug 2015 35min Permalink
The photographs that Caesar, a Syrian military photographer, smuggled out of Assad’s death dungeons.
Garance le Caisne The Guardian Oct 2015 20min Permalink
Celebrated doctor Paolo Macchiarini was not all that he seemed.
Adam Ciralsky Vanity Fair Jan 2016 25min Permalink
The inside story of how Yahoo’s C.E.O. lost her way.
Nicholas Carlson New York Times Magazine Dec 2014 20min Permalink
Finding the thread of depression in the personal history of a friend’s suicide.
Andrew Solomon Yale Alumni Magazine Jul 2010 35min Permalink
How the National Enquirer became a 2010 Pulitzer contender without straying from its roots as a supermarket tabloid.
Alex Pappademas GQ May 2010 Permalink
[Part 1 of 2] The story behind this spring’s spate of retributive murders in Southwest D.C.
Paul Duggan Washington Post Jun 2010 10min Permalink
On the utter brutality of life in the tent cities, one year after the earthquake.
Mac McClelland Mother Jones Jan 2011 25min Permalink
A murder involving one of the India’s celebrity couples has mesmerized the country and exposed some of its darkest fears.
Sonia Faleiro The California Sunday Magazine Mar 2016 20min Permalink
How Irv Teibel pioneered the capturing and repackaging of nature’s acoustics.
Cara Giaimo Atlas Obscura Apr 2016 15min Permalink
A dispatch from a Russian town under siege by hungry bears.
Sarah A. Topol Outside Jun 2016 20min Permalink
The results can be deadly.
Jenna Russell Boston Globe Jul 2016 35min Permalink
A conversation with 97-year-old Ben Ferencz.
Lesley Stahl 60 Minutes May 2017 10min Permalink
At 15, Ruben Urbina couldn’t bear his depression and anxiety anymore. So he called police with a chilling threat.
John Woodrow Cox Washington Post Dec 2017 15min Permalink
Most of the fish we eat die by asphyxiation. But there’s a better way, both for the fish and those who eat them.
Cat Ferguson Topic May 2018 20min Permalink
How the relationship between Canada and America broke.
Guy Lawson New York Times Magazine Jun 2018 20min Permalink
World-famous Houston surgeon Bud Frazier spent decades developing a revolutionary device that could save millions of lives.
Mimi Swartz Texas Monthly Aug 2018 25min Permalink